Parmesan Lemon Chicken Orzo Recipe: •2-3 lbs of boneless skinless chicken breast or boneless chicken thighs •4 tablespoons of salted butter(for your pan to sear or chicken) •Seasonings for the chicken: smoked paprika, lemon pepper, Italian seasoning, garlic powder, salt, and pepper •1 lemon (half cut into slices to cook with your chicken. Save other half for juicing in your pasta towards the end) •2 cups of orzo •1 1/2 tablespoons of minced garlic •1/4 cup white cooking wine •4 cups chicken brot

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