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  1. Suger - Wikipedia

    Suger (/ suːˈʒɛər /; [2] French: [syʒɛʁ]; Latin: Sugerius; c. 1081 – 13 January 1151) was a French abbot and statesman. He was a key advisor to King Louis VI and his son Louis VII, acting as …

  2. Suger | French Abbot, Medieval Statesman, Architect | Britannica

    Jan 1, 2026 · Suger was a French abbot and adviser to kings Louis VI and VII whose supervision of the rebuilding of the abbey church of Saint-Denis was instrumental in the development of …

  3. Suger vs. Sugar: Which is the Correct Spelling? - Engram Blog

    Mar 15, 2024 · "Suger" is the incorrect spelling of "sugar." "Sugar" is a carbohydrate commonly used to sweeten food and beverages. It can be derived from various sources such as …

  4. What is Sugar? What is Sucrose? Is Sugar a Carb? | Sugar.org

    While it might sound man-made, sucrose is simply the chemical name for sugar, the simple carbohydrate we know and love that is produced naturally.

  5. Sugar 101 - American Heart Association

    Sep 23, 2024 · There are two types of sugars in foods: naturally occurring sugars and added sugars. Naturally occurring sugars are found naturally in foods such as fruit (fructose) and milk …

  6. Types of Sugar: 56 Common Ones You Should Know - Healthline

    Jun 26, 2020 · Learn the names of 56 different types of added sugar, such as sucrose and agave nectar. Also discover some foods that may contain them.

  7. What is sugar - World Sugar Research Organisation

    Sugar can also be called sucrose; the scientific name for sugar. Sugar is a disaccharide, made up of two simple sugar units (monosaccharides), glucose and fructose.