Bulgogi is a very popular dish in South Korea, where it can be found anywhere from upscale restaurants to local supermarkets as pan-ready kits. [3] Bulgogi came from the Korean word bulgogi (불고기), …

The meaning of BULGOGI is a Korean dish of thinly sliced, marinated beef that is grilled or panfried. How to use bulgogi in a sentence.

Sep 11, 2024 · Bulgogi is a Korean dish made with thinly sliced beef that is marinated in a mixture of soy sauce, sesame oil, garlic, sugar, and other seasonings, and then grilled or sautéed.

Jul 2, 2025 · “Bulgogi is a Korean-style grilled or roasted dish made of thin, marinated slices of meat, most commonly beef.” Bulgogi is incredibly popular in Korea and worldwide—found everywhere from …

Mar 18, 2025 · Bulgogi, a cornerstone of Korean cuisine, is a dish that combines tender slices of beef marinated in a sweet and savory sauce. The term "bulgogi" translates to "fire meat," reflecting its …

BULGOGI definition: a dish of thinly sliced meat, usually beef, marinated and grilled on a barbecue or stir-fried. See examples of bulgogi used in a sentence.

We have rice, soup, kimchi, and bulgogi, which is beef marinated and grilled. Bulgogi literally means " fire meat ". My favourite thing to eat is traditional bulgogi with a side of kimchi from a good Korean …

Definition of bulgogi noun from the Oxford Advanced Learner's Dictionary. (in Korean cooking) a dish of thin slices of beef or pork (= pig meat), which are marinated (= left for a while in a mixture of oil, wine, …

It’s derived from two Korean words: “bul” (불) meaning “fire” and “gogi” (고기) meaning “meat.” So, quite literally, bulgogi translates to “fire meat.” This simple translation hints at the cooking method – …

bulgogi in British English (bʊlˈɡəʊɡiː ) noun a Korean dish of fried seasoned slices of meat