According to Jane, while meat inspectors play a critical role in protecting food safety and identifying the presence of ...

Timed to coincide with Diwali, the campaign will showcase the versatility of Australian goatmeat to shoppers across South Australia and Queensland, encouraging existing consumers to purchase more ...

Thung Thit’s banh mi featuring slow-cooked Wagyu short rib has become Australia’s most expensive at $58, while Guzman y Gomez’s new BBQ beef rib filling is its first new filling in five years and ...

Over the 12 months to 30 June 2026, more than 5.18 million cattle and 14.5 million sheep were transacted through Australian ...

WAMMCO Chief Executive Officer Coll MacRury said the industry remained focused on positioning Australian lamb as a premium ...

Meat & Livestock Australia (MLA) has confirmed a revised go-live date of late-2027 for the next-generation National Livestock ...

How can practical wound treatment and management strategies improve animal welfare and production outcomes following dehorning? In this webinar, Dr Dominique Van der Saag from the University of Sydney ...

Southern producers with self-replacing beef systems are invited to join a new cohort of local learning groups to help improve ...

The ability to access local soil moisture probe readings has helped shift decision-making around pasture planning and ...

Cattle transactions at Australian saleyards increased by 7.4% in 2025–26, while sheep transactions declined by 11.6%, ...

Since disruptions to the Strait of Hormuz began in late February 2026, global diesel prices have been highly volatile, ...

Successful feedlot performance often starts well before cattle arrive at the gate. This was a key message shared at BeefEx ...