He tells the story that one day he was speaking to a group of young people, and he asked them what the word “resolve” means.

High temperatures change how mealybugs feed, and that could help explain why some pasture mealybug infestations do far more ...

Historical improvement in consumer beef demand, value-based price signals from seedstock to plate and fed cattle marketings ...

K-State specialists encourage producers to evaluate residual forage, grazing patterns and invasive plants before winter.

Drought can lead to producers making deeper culling decisions or not retaining as many heifers as they want.

Ten processors will receive MPPEP grants to strengthen competition and create new market opportunities for ranchers.

A self-identified ranch woman approaches a supermarket meat case and holds up a package of beef. Turning to face the camera, she displays the package and admonishes viewers: “You want to look for born ...

Doug Stevenson, Basin Angus Ranch, tells the story of a nine-month-old bull that’s poised to make its mark in the Angus breed ...

A cash mandate is ultimately punitive to the business, with producers bearing the cost.

This year’s health records can reveal opportunities to strengthen disease prevention before next spring’s calf crop arrives.

In beef cattle production, determining the ideal time to sell makes all the difference in a producer’s costs. This is because ...