We're digging deep to examine the properties of cast iron versus nonstick skillets so you can make an informed choice and ...

It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...

When it comes to outfitting your kitchen with the right tools for everyday use, few essentials can handle as many tasks as a cast iron Dutch oven. A true mealtime workhorse, this one-pot wonder can ...

Italian chefs wish you would stop making these simple mistakes in the kitchen. For more of their pasta- and pizza-making tips, read on.

Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.

You’ve seen this Dutch oven all over the internet, and yes, it really is that good. It’s perfect for everything: whole ...

The classic BLT is a source of delight, comfort and sustenance through the summer. The combination of sweet-tart tomato, ...

Cast-iron pans are excellent for cooking when maintained properly. Aluminum foil helps in preserving your precious pan, but ...

Grease, coffee grounds and pasta are some of the worst clog-creating offenders and should never go down the drain.

Buying cast iron pans at a thrift store can nab you a good deal. However, the cookware may be in poor condition. Remove rust ...

From colonial hearths to modern kitchens, cast iron endures as America’s most loved, versatile, and timeless pan. The post ...