Fortifi Food Processing Solutions is widening its processing technology lineup with the acquisition of Germany-based SEPAFood Solutions GmbH, known in the market as SEPAmatic. The deal adds a ...

Scallopers in New Bedford have a lot to be happy about in recent weeks. The market for U.S. origin Atlantic sea scallops continues to break records. In early December, SeafoodNews reported on the ...

The Global Shrimp Council will launch its first-ever live consumer activation August 6-9 at Venice Beach, California, operating a branded shrimp food truck offering free dishes to the public with no ...

Federal scientists and leaders from Scotland's commercial fishing industry spent three days in the Northeast exploring how cooperative research can strengthen fisheries management, improve trust ...

Fisheries and Oceans Canada (DFO) continues to confirm start dates for Lobster Fishing Areas (LFA) in Newfoundland and Labrador. The DFO confirmed that LFA 3 Cape Charles to Cape St. John (White Bay) ...

Japan's Seafood Exports Plummeted 46% to 32,700 Tons in September, Value Fell 1% ...

Morey's Fine Fish & Seafood is rolling out two new seafood variety packs exclusively at Sam’s Club this July, a strategic push into the club-retail channel timed for peak grilling and summer ...

The practice of describing shrimp on restaurant menus as “local” or “American, wild-caught” when in fact, the shrimp is imported and farmed has become less common as a result of genetic testing that ...

PT. Bahari Makmur Sejati, the largest Indonesian shrimp supplier to the United States, will be subject to an automatic detention when its products enter the US. On August 14, the US Food and Drug ...

Spanish processor Pescafácil has entered a new growth phase after Ecuadorian shrimp giant OMARSA acquired shares in the company and the Llop family joined Pescafácil's board, the company announced.

Deputy Director Diana Evans will serve as Interim Executive Director during the search for a permanent E.D. Her new position began November 1, following the retirement of David Witherell, who has ...

The Center for Food Safety has filed a federal lawsuit against Pacific Seafood Group alleging more than 400 Clean Water Act permit violations at a shellfish hatchery on Hood Canal — and Pacific ...