Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

All Too Well, from Lebanese chef Mitchell Abou Jamra, has opened at the chic Platform development in Culver City ...

Mariscos Los Corchos is opening a dedicated pescado zarandeado trailer, perhaps the first of its kind in Southern California.

One of Los Angeles’s most popular street taco stands, Angel’s Tijuana Tacos, just opened its first permanent location in ...

South Korea’s most popular dessert cafe and cream doughnut specialist, Cafe Knotted, has landed in the U.S. for the first ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s ...

Since February 2025, the restaurant has been hosting community aid events out of its parking lot in the wake of the Eaton ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Casa Ipanema arrives at the historic Millennium Biltmore with Brazilian-style sushi, shrimp empanadas, and grilled picanha ...

Another East Coast bagel shop is gearing up to make its Los Angeles debut. On the tail of the arrival of legendary New York ...

Five years after closing Nightshade, chef Mei Lin starts her next chapter with a Chinese fine dining restaurant ...

After being unable to negotiate a new lease, the beloved Chinese American restaurant is moving to a new temporary location ...