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Dark chocolate can slash risk of type 2 diabetes
Chocolate May Cut Common Disease Risk, Nutrition Scientists Claim
Eating chocolate, especially dark, was associated with a lower risk of type 2 diabetes, in a Harvard study published on Wednesday.
Eating dark chocolate may lower type 2 diabetes risk
Chocolate
is no doubt one of America's favorite treats with *** statistic report finding that the United States consumes more than 3 million tons of it every year. However,
chocolate
is getting more expensive and it's not really healthy, which is why ...
Eating dark chocolate most days could cut risk of Type 2 diabetes, research suggests
Eating five bars of dark chocolate a week could boost health when not packed with added sugar and fat... and flavenols could be key
Eating Dark Chocolate May Help Lower Your Risk of Type 2 Diabetes
A new observational study concludes that dark chocolate, compared to milk chocolate, could help lower type 2 diabetes risk by 21%. Dark chocolate should be consumed in moderation alongside a healthy,
Milk chocolate or dark? The answer could affect your risk of diabetes.
A large new study suggests there might be good reason to indulge in chocolate this holiday season: It found that people who regularly ate chocolate had a lower likelihood of developing Type 2 diabetes.
Dark chocolate linked to lower risk of type 2 diabetes, study says
A small quantity of dark chocolate was better than milk chocolate for insulin control and type 2 diabetes prevention, according to a new study.
Could Dark Chocolate Reduce Your Risk of Diabetes?
If you’ve long assumed that you must deprive yourself of delicious foods in order to be healthy, a new study published today in The BMJ offers encouraging news: Eating dark chocolate has been associated with a reduced risk of developing Type 2 diabetes.
One Type of Chocolate Could Reduce Type 2 Diabetes Risk by 21%
Most of us will have a preference for chocolate in terms of the taste and texture. According to a new study, those who choose dark over milk might find a hidden benefit in a reduced risk of type 2 diabetes.
Right type of chocolate five times a week slashes diabetes risk
Researchers found those who were eating a one ounce serving at least five times a week were 10% less likely to develop type 2 diabetes
9h
on MSN
Chocolate Bar Recall Sparks Warning in 8 States
A chocolate bar is being recalled at Wegmans supermarkets due to the possibility of an undeclared milk allergen.
6h
on MSN
Eating dark chocolate five times a week could lower diabetes risk
Eating a few pieces of dark chocolate five times a week while avoiding milk chocolate has been linked to a reduced risk of ...
14h
on MSN
Advent calendar chocolate tastes different to the real thing — here’s why
Chocoholics itching for their daily dose of bite-sized chocolate could be in for disappointment this December.
DPA International on MSN
20h
Politics makes people rethink their taste in chocolate, study shows
Families were divided, brother fought brother, children denounced parents, everyone was a spy: Anyone from a country with a ...
Southern Living
2d
The 21 Best Chocolate Desserts For Your Christmas Feast
Holiday meals are all about indulgence, so why not end it with a rich chocolate dessert. We've rounded up our fanciest and ...
14h
New takes on oatmeal chocolate chip, thumbprint and snickerdoodle cookies win 2024 Holiday Cookie Contest
This year marks the 38th annual Tribune Holiday Cookie Contest, a holiday tradition that has seen hundreds of recipes ...
18h
Celebrations advent calendar update as chocolate lovers fear a fourth day of Bounty
Social media was in uproar yesterday after customers opening their Celebrations advent calendars were appalled to find a ...
Life Currents on MSN
17h
Chocolate Peppermint Pretzel Crisps
Chocolate Peppermint Pretzel Crisps are an easy holiday dessert that makes a bunch for a crowd, is a great gift, uses basic ...
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