Every chef has their go-to kitchen tool. For Chris Cosentino, the former San Francisco chef behind Incanto and Cockscomb, it’s a stackable stainless-steel bacon press that he swears by. “I have two ...

To make your life easier, you'll want to dissolve the cornstarch in a tiny bit of milk or cream in a small bowl before adding it to the eggs. If you add the cornstarch directly to the raw eggs it ...

Professor Willett Kempton joins WIRED to answer the internet's most interesting questions about electric cars. Has Elon Musk's high profile public persona affected Tesla sales? Will electric cars ever ...

From early cooking forums to TikTok, delivery apps, and reality TV, these cultural trends transformed how people experienced food over the past quarter-century.

Explaining a world before apps and the internet to people born past the mid-1990s can feel like delivering a dispatch from the Mesozoic era. In those days, if someone wanted to go to a restaurant at a ...

A San Francisco restaurant cooking hard-to-find dishes from Central America has closed. Las Tinajas said its goodbyes to long lines of customers after 39 years of cooking traditional Nicaraguan dishes ...

This year, I fell into a cooking rut. It was too hot to keep the windows open. Our grill was kaput. For weeks, the only recipes I felt like making involved zero cooking. I assembled salads. I made ...

15:46, Mon, Sep 29, 2025 Updated: 15:48, Mon, Sep 29, 2025 For many home cooks, fried eggs are one of the first things they learn to make. But while they may seem simple, most people are doing them ...

In the bottom of the ninth inning Sunday night, the hosting Cleveland Guardians controlled their own fate. With a win, they would clinch a playoff berth, something that had seemed all but impossible ...