Jacques Pépin’s simple, flavor-packed take on “steak grandma” was inspired by his mother-in-law, Julia. In this endlessly adaptable dish, he relies on lime juice, garlic, and anchovies to bring bold, ...

I’m ditching my plastic deli cups for these airtight glass food storage containers with glass lids. The plastic-free, shopper ...

Upgrade your kitchen with non-toxic cooking gear. These air fryers from Our Place, Ninja, and Cuisinart are designed to ...

Stirring cold butter into a warm pan sauce is an easy way to achieve the French consistency of nappe. Here’s how professional ...

Salad can be so much more than a side dish or appetizer. Our favorite dinner salad recipes to keep your weeknights fresh and ...

This fast tomato soup blends crushed tomatoes with oil-packed sun-dried tomatoes, then gets served with crispy jalapeño ...

The French Dip sandwich is not French at all. It likely originated in Los Angeles, though two restaurants claim to be where ...

Looking for the best peated single malt whisky? Bartenders recommend eight standouts that showcase savory smoke and coastal ...

Prohibition Havana cocktail of rum, blanc vermouth, orange curaçao, and grenadine. Stirred and served up, it’s Cuba’s elegant ...

Make Maghrebi mint tea, a sweet, fragrant green tea with fresh mint and sugar that has anchored North African celebrations ...

Knives are an essential tool in every cook’s kitchen, but caring for them isn’t always straightforward. Take the guesswork ...

The best Le Creuset sales of Presidents Day Weekend are on Dutch ovens, dinnerware, braisers, kettles, mugs, bakers, and more ...