Peter McGuinness, the current CEO of Impossible Foods, has said that the plant-based sector was previously too “woke and ...
This seasonal spicy lentils and beetroot salad with peanut dressing and rocket is a perfect side to any vegan meal ...
Make these pumpkin spiced latte pancakes when you want a sweet breakfast pick-me-up that's seasonal and plant-based ...
Warm roasted cauliflower and carrots paired with high protein legumes make this curried cauliflower and chickpea stew to die ...
Pet food brand THE PACK and biotechnology startup MicroHarvest recently launched the UK’s first fermented microbial protein ...
The EAT-Lancet Commission’s new report states that the Planetary Health Diet could prevent more than 40,000 early deaths per ...
Romy London’s one-pot orzo soup is a quick, pantry-friendly meal for cold nights. Chickpeas, tomatoes, and orzo simmer ...
Arnold Schwarzenegger has said that he eats a roughly 70 percent plant-based diet, and no longer relies as much on protein ...
Vogue will no longer feature new animal fur in editorial content or advertising as parent company Condé Nast updates its ...
Stella McCartney introduced a new collection at Paris Fashion Week made with cruelty-free, vegan feathers from London's ...
MasterChef runner-up Sophie Sugrue recently became the popular British cooking show’s first-ever vegan finalist ...
Itching to bake something that isn't sweet? Try these tasty vegan savory tart ideas that are perfect all year round ...
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