I’ve always been kind of mortified that I’m a “shoe girl.” Yet no amount of self-shaming has dissuaded me from ogling a certain pair of black platform Prada boots (I could tell you every time they’ve ...

Mise en place, a French culinary phrase meaning “everything in its place,” is a crucial practice in professional kitchens worldwide. This approach not only enhances efficiency and organization but ...

Mise en place is a French phrase that roughly translates to “everything in its place.” As a cooking technique, it’s exactly what it sounds like: a method of preparing and organizing ingredients to ...

Do personal mise en place: drink salted water, eat protein, and set one boundary. During service, systemize hydration, rotate hot stations, take 90-second meals, and make “Are you good?” passes. After ...

Midnight Chimes and the Mise En Scène Company have unveiled additional first-look images from “Forelock,” a dark comedy ...

Americans are obsessed with celebrity chefs. We talk about them, tweet about them and try to eat like them. But could we learn something more from them than recipes and technique? According to ...

Wen Changqing (back) and his son Wen Guoli, who are based in Cixi in Zhejiang province, are making a mise porcelain work at their studio, June 17, 2020. [Photo/Xinhua] Mise (literally mystical-colored ...