Eating Chocolate Linked to Lower Diabetes Risk, But There's a Catch
Over the years, studies have attempted to back up the purported health benefits of indulgent foods and drinks like red wine and chocolate. A new study out of Harvard University shows some promising news for chocolate lovers, but it depends on what kind of chocolate you like.
Poor harvests and low yields were also attributed to the effects of crop disease and ageing cocoa plants, as rising costs of pesticides and fertilisers made it difficult for cocoa farmers to afford ...
We’ve combed the internet for 20 of the best chocolate gifts to give this season, from a decadent panettone to a ...
Eating chocolate, especially dark, was associated with a lower risk of type 2 diabetes, in a Harvard study published on ...
For those looking to impress the family this holiday season, consider baking Snoop Dogg’s Peanut Butter-Chocolate Chip ...
Like Water for Chocolate' has been renewed for a second season at Max, executive producer Salma Hayek Pinault revealed at an ...
A chocolate bar is being recalled at Wegmans supermarkets due to the possibility of an undeclared milk allergen.
Since receiving the Velvetiser, my hot-chocolate consumption has increased from a few times a year to nearly nightly.” ...
That not-so-sweet smell some Dublin residents may have noticed early Friday morning was a tractor-trailer full of chocolate ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback