This is my version of Malaysia's popular street food snack karipaps, or curry puffs, using beef, potatoes and store-bought pastry. serves Heat one tablespoon of oil in a large frying pan and fry off ...

Those who know me personally know that I’m totally obsessed with puff pastry and curry puffs. I chanced upon Sha Zah Confectionery, a family-run business that’s been situated on the streets of Joo ...

Heat ghee or oil in a large pan and cook the onion slowly until it is light golden. Add 3 tablespoons curry paste and stir over heat for 2 minutes. Add beef and stir to coat with the spice paste then ...