Funnel cakes and chicken on a stick get lots of love, but if you were to name one signature festival food, it would be hard to beat a giant smoked turkey leg. It’s a meal fit for a king, and the ...

Instructions: In a large bucket or stockpot, add water, barbecue rub, sugar, curing salt, allspice, bay leaves and liquid smoke. Stir rapidly for at least 2 minutes to mix ingredients. Add turkey legs ...

(This is part of an ongoing series that brings State Fair food to you. Believe it or not, you can make some of your favorite Fair foods at home. We asked the vendors their secret to making their ...

One of the most iconic snacks at the Disney parks are the massive turkey legs. These monstrosities can be found at both Walt Disney World and Disneyland, and come with a hefty amount of smoked meat to ...

I have some partially cooked turkey legs and wings. I saw something on tv about braising them but can't find anything. Can I use the smoked turkey instead of regular turkey in a recipe? I'm trying to ...

The post 31 Smoker Recipes That Belong on Every Backyard Cook’s Bucket List appeared first on Cook What You Love.

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

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It’s hard to walk through Disneyland — or Disneyworld for that matter — without copping a giant turkey leg. They’re smoky, cured, slow-roasted meaty delights. Plus they make you feel like a Viking, as ...

One of the hottest trends in barbecue is coming to a new restaurant in Chicago. Bell Heir’s BBQ, opening Friday in the Canaryville neighborhood, will indeed offer iconic Chicago-style rib tips as a ...