The fact that Seattle is surrounded by water is good news for both your stomach and your phone’s camera roll—don’t pretend ...

Each of these Seattle restaurants serves seafood that is properly briny or lightly sweet, high-quality, extra fresh, never bitter or sour, seasoned in a way that complements rather than disguises, ...

Add Yahoo as a preferred source to see more of our stories on Google. Seattle is surrounded by water and a thriving fishing community, so it should come as no surprise that seafood is a local staple.

Add Yahoo as a preferred source to see more of our stories on Google. This story was originally published on MyNorthwest.com. It isn’t a holiday weekend, but it is a BUSY weekend packed with things to ...

The shopper stood staring at the large, ice-covered shrimp in the chiller case of the high-end Seattle grocery. “Fresh. Wild Gulf Shrimp. Never Frozen. $16.99 lb.” read the sign. “They’re my favorites ...

The first thing that hit me was the choking smell of piles of seafood sitting in 100-degree weather. But as my eyes adjusted to the dimly lit, makeshift warehouse, I saw the kids. Rows of elementary ...

Fish taco with fruit salsa and blistered shishito - Emily Iris Degn / Tasting Table We Seattleites practically live and breathe seafood. With its Pacific Ocean-fed Puget Sound waters, kelp forests, ...

Seafood is a way of life in Seattle, and nobody captures the look, feel and flavor of the Pacific Northwest’s saltwater bounty better than the folks who grow it themselves. In its fifth generation of ...