Austin, June 05, 2026 (GLOBE NEWSWIRE) -- According to SNS Insider, The Industrial Salt Market was valued at USD 16.31 Billion in 2025 and is expected to reach USD 22.87 Billion by 2035, growing at a ...

Salt is a staple on tables worldwide, but not all salt is created equal. While only 20% of our salt intake comes from what we ...

Reducing the sodium in pre-packaged and prepared foods may prevent thousands of cases of heart disease, stroke and death, according to two new studies. The studies, published early Monday in the ...

This section provides an evaluation of DOE's R&D program on the three alternative processes for the removal of cesium and one alternative process for the removal of strontium and actinides from the ...

Could mushrooms be the secret to healthier, tastier meat? A new study reveals how these natural umami powerhouses can slash salt while keeping the flavor — and improve nutrition too. Main mushrooms ...

Electrochemical processing in molten salt systems leverages high-temperature ionic media as both electrolyte and chemical reactant to achieve efficient extraction, purification and recycling of metals ...

NEW YORK (Reuters Health) - Many processed foods contain too much salt, and sauces, spreads, and processed meats are the top offenders, new research shows. People who consume lots of salt are more ...

The U.S. Department of Energy (DOE) is nearing a decision on how to process 30 million gallons of high-level radioactive waste salt solutions 1 at the Savannah River Site (SRS) in South Carolina to ...