There are a couple of preparation methods, but in general, smoked salmon is made by curing and smoking the fish. (Fun fact: lox is cured, but not smoked.) It is typically served cold, often with cream ...

Anna Hezel, author of "Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados, offers "Sunday Morning" viewers her recipe using tinned seafood. She writes: "Topped with neon orange ...

Now that spooky season is officially upon us, it seems that house parties, potlucks and general times of fun snacking are on ...

Learn how to turn fresh fish fillets into a creamy, smoky dip that’s perfect for parties, picnics, or lazy weekends.

Fill a cooler at these seafood shacks and markets in Gulf Coast fishing villages. Roadside seafood shacks, mom-and-pop markets, and even gas stations stock smoked fish dip along Florida’s Forgotten ...

Some Smilin’ Bob’s Natural Smoked Fish Dip cups were mistakenly packed with lids from the Original Smoked Fish Dip. The Key West-based company issued a recall on Oct. 22, 2021. This is an example of ...