Cast iron pans are the workhorses of the kitchen — tougher than a truck bumper and just as timeless. Every man who’s serious ...

Cast iron pans are essential in the kitchen, but cleaning them can be a daunting task. Fear not! We have step-by-step instructions with pictures to guide you.

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It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...

Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.

Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.