Our pho recipe highlights Vietnam's most notable flavors by combining an aromatic broth, tender slices of meat and refreshing ...

Before you eat it, know how to pronounce it. Pho, the national dish of Vietnam, sounds like "fuh." It's borrowed from "feu," the word for fire from Vietnam's French colonial rulers. Pho Augusta, at ...

A Vietnamese soup made with broth, rice noodles, herbs, and meat or tofu. Pho is nutritious and is high in protein, but does have high sodium and calories. It may help reduce inflammation and improve ...

Nothing warms our tummies more than a hot bowl of soup, especially as the chilly winter months approach the Garden State. The Vietnamese soup pho, pronounced as “fuh,” takes that bowl to the next ...

SANTA ANA, Calif. - In a cramped kitchen behind a counter adorned with a smiling gold Buddha, restaurateur Henry Le fishes a fist-sized beef bone out of a cauldron of simmering broth before turning ...

Pho has become a widely popular type of soup among broth lovers across the world. The Vietnamese bone broth encompasses noodles, meats and various types of vegetables and herbs to collectively provide ...

Noodle shops in Vietnam are something like hamburger joints in the United States - only more common and generally open for breakfast, lunch and dinner. The specialty is pho noodle soup and the vast ...