It's been said that food eaten out-of-doors — al fresco if you are in Italy — just tastes better. But how about when it's cooked outside too? Maybe that's part of the appeal of camping: cooking on an ...

The ovens that turned out delicious cobbler, rib-sticking breakfast casserole and venison chili didn't have an electric cord or knobs, only feet. Three peg-like cast iron legs keep a campfire-style ...

Camping meals don’t have to be boring! This Dutch Oven Enchilada Bubble-Up casserole transforms classic enchilada flavors into an easy, cheesy, crowd-pleasing bake that’s perfect for the outdoors or ...

Last summer, I tasted a variety of delicious foods prepared outdoors in Dutch ovens using white-hot charcoal briquettes as heat sources. You can cook everything from bread to stews, pot roasts, pizzas ...

There’s nothing quite like the taste of a chargrilled steak or smoky seared vegetables cooked over an open fire. Cooking outdoors requires harnessing culinary skills learned indoors and bringing them ...

"Some people use these only as ovens, for desserts and breads," Harrison said. "Dutch oven enthusiasts like us use them for cooking just about anything. You can fry, you can stew, you can bake, you ...

It took years of convincing before I finally started cooking with a Dutch oven, but once I started it quickly became my favorite pot to cook with. This dense and nearly indestructible pot is as ...

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