Mycotoxins are substances produced by mold that poison food. They are harmful to humans and animals when consumed. According to the Food and Agricultural Organization (FAO), about 25% of the world ...

It’s important to note that elevated levels of mold, even without the presence of mycotoxins, are a known allergen, respiratory irritant, and asthma trigger. The U.S. Environmental Protection ...

DALLAS, Jan. 8, 2026 /PRNewswire/ -- RealTime Laboratories Inc., a medical and diagnostic laboratory specializing in mold and environmental toxin detection, today announces its Mycotoxin Panel ...

Mycotoxins are harmful secondary compounds produced by molds that are found in the soil and vegetable matter including grains, forages and feed. They can be formed in the field both before and ...

Consuming mycotoxins produced by some types of molds can cause gastrointestinal (GI) symptoms and other health problems. Constipation is theoretically possible but is likely uncommon. Mycotoxins ...

Mold in houses is unsightly and may cause unpleasant odors. More important though, mold has been linked to a range of health effects—especially triggering asthma. However, is mold exposure ...

Select jars of applesauce have been recalled owing to patulin levels which exceed food-safety limits ...