There are few recipes that are as simple, beloved, and reliable as Marcella Hazan's famous tomato sauce. It's a master class in restraint - an ideal example of how less is sometimes more, and that you ...

No peeling or coring the tomatoes. Don't have the time to use up fresh tomatoes before they go bad? Freeze them and then throw the frozen tomatoes right in the pot for this sauce when you have the ...

One of Marcella Hazan’s most famous recipes is a simple roast chicken with lemons. Watch chef Shola Olunloyo demonstrate the delicious dish. Recipe for Marcella Hazan’s Roast Chicken with Lemons For 4 ...

It’s a flavorful summer meal. In Marcella Hazan’s "Fish in Crazy Water" recipe, white fish fillets are gently cooked in a flavorful broth made from tomatoes, garlic, olive oil, parsley, and a splash ...

After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens. Many ...

One of Marcella Hazan’s most famous recipes is a simple tomato sauce with onion and butter. Watch chef April Bloomfield make it here. This is the simplest of all sauces to make, and none has a purer, ...