From the outside, Wood Fire Italian Grill looks like just another pizza joint, especially in a county loaded with them. But walk inside and the smell emanating from the pizza oven will quickly make ...

We whittled down the nation's long list of hole-in-the-wall Italian eateries to find the standout spot serving pasta, pizza, ...

Tucked away in the corner of South York Plaza is 700 gallons of merlot, Montepulciano and Syrah. The wine isn't hidden beneath century-old catacombs that are part of some long-forgotten slice of York ...

Radici, a new Italian restaurant from chef Tiffany Derry, is now open in Farmers Branch next to her restaurant Roots Southern Table. Mia Valdez After years of planning, a new concept from celebrity ...

Gabriel Pascuzzi, the Portland-born chef and “Top Chef” season 18 contestant, plans to transform his 5-year-old Slabtown restaurant Mama Bird into Bistecca, a wood-fired steakhouse with Italian ...