If you don’t have this classic side at your next seafood dinner, don’t invite us. Amanda shows you how to make crispy, sweet, tender, and perfectly golden brown hush puppies. From scratch and super ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. What is it about hush puppies that make them so charming? Is it their name? Their lumpy, endearing shape? Perhaps ...

A dish of homemade stuffing on a Thanksgiving table with a rosemary garnish - Bhofack2/Getty Images Pick up any seafood or barbecue restaurant menu, and chances are hush puppies are on it.