Lisa Valmorbida, author of the new cookbook Pidapipó: Gelato Eight Days a Week, literally attended Gelato University. If you didn't know that was a thing, you're not alone — we had no idea, before ...

ALDI's Sundae Shoppe Sugar Free Gelato is creamy, sweet, and made without added sugar. Here's why it's about to become one of your new favorite store-bought desserts.

hazelnut gelato in white bowl surrounded by hazelnuts - Food magic/Shutterstock We may receive a commission on purchases made from links. Although gelato is the Italian word for ice cream, it isn't ...