Our original recipe for savory smashed spuds couldn't be easier, and these compressed tater tots provide a blank canvas for ...

Add Yahoo as a preferred source to see more of our stories on Google. Herbs at grocery store - Elena Noviello/Getty Images The beautiful, green display of herbs at the grocery store is definitely hard ...

Blend fresh parsley with lemon juice, olive oil, garlic, and a pinch of salt to make this simple yet flavorful dressing. The ...

Apigenin is one of those plant compounds you've probably never thought about, even though it's likely in your kitchen right ...

You don't have to give up your fresh garden herbs after the first frost. Paul shows you how to have fresh parsley throughout the late fall and winter season.

Parsley stays fresh longer when stored properly, preventing waste and ensuring you have flavorful herbs. Keep parsley fresh in the fridge by standing it in water like flowers or wrapping in a damp ...

Parsley is so much more than a garnish. Here & Now resident chef Kathy Gunst shares six recipes. (Kathy Gunst) Do you think of parsley as a decoration? For Here & Now resident chef Kathy Gunst, ...