Slice it against the grain for steak that's perfectly tender every time.

Add Yahoo as a preferred source to see more of our stories on Google. Flap steak beside flank steak - Static Media / Shutterstock These two cuts of steak are versatile and unique -- admittedly ...

Understanding how to cut flank steak is important to get the best possible flavor and tenderness. The primary reason is that flank steak, although lean and tasty, is tougher than other cuts of beef ...

Unfortunately (and unfairly), flank steak can get a bad rap. A cut from the cow’s lower abdominal muscles, flank steak is extremely flavorful, but prepared incorrectly, it can verge on being tough. My ...

Flank steak is a flavorful cut of beef already, but Julia Child adds even more flavor to her version thanks to this secret ...

The older I get, the more I appreciate the value of having a set routine. Variety may be the spice of life, but spicy stuff gives me heartburn. Parenting a child and having a job and owning a home and ...

In the recipes here, we aren’t relying on the marinade to tenderize the beef; instead, it’s just to add a base layer of flavor, which will be complemented by a highly seasoned sauce. In each case, if ...

The next time you're planning a barbecue, pick up a flank steak for tossing on the grill. And with this method, you're sure to have juicy, tender meat to serve your guests. Giving the cut of meat a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This high heat from your grill makes this method perfect for a quick and easy steak dinner during the ...

When you’re looking for a simple weeknight dinner idea, look to your grill. Throw a steak or two, maybe some burgers or some chicken over the fire, and in minutes, you’ve got a meal. This grilled ...