If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

‘Alone’ Season 4 winner Jim Baird outlines simple steps to filleting a fish in the field to can get fast and efficient with minimal time. Follow the steps below to learn how to fillet your own fish ...

Razor Sharp Stainless Blades – All new KastKing fishing fillet knives and the 5” Bait Knife utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing ...

A good knife is handy in just about every outdoor pursuit, and fishing is no different. The most obvious specialized knives for anglers are fillet knives, which are used to process your catch at the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Until I went to culinary school, I was very ...

Debates onwhat constitutes a good knife, what's the best knife steel, and how to best sharpen a knife can go on forever. I can't give much insight into Rockwell hardness or knife design histories. But ...

Fish fillets are boneless and usually skinless. When you visit the fish shop or counter, you can usually see the gleaming fillets arranged on ice. But look a little further, and you’ll see whole fish, ...

Buying whole fish from a reputable monger and cutting it into fillets yourself can save you money on big ticket fish. And because the anatomy of a round fish is the same, no matter the size, once ...