Fruits and vegetables are an important part of a healthy diet. Consuming plenty of vegetables and fruits can decrease blood pressure, lower the chances of heart disease and stroke, prevent certain ...

Organic food can be more costly and less accessible than conventional food. Organic food is thought to reduce your risk of cancer, but there is no research to support this. Any fruits and vegetables ...

The USDA pesticide residue report demonstrates the safety of conventionally grown produce, contrary to claims of anti-science activists like the Environmental Working Group. There is a LOT of ...

Although grown without synthetic fertilisers, pesticides and other chemicals, research by Stanford University found no consistent differences in the vitamin content of organic compared to regular ...

PHILADELPHIA, PA--(Marketwire -09/03/12)- There is generally no difference in nutritional value or risk for bacterial contamination between organic and conventional foods, according to a new study ...

To achieve the European Green Deal's goal of 25% organic agriculture by 2030, researchers argue that new genomic techniques (NGTs) should be allowed without pre-market authorization in organic as well ...

Or should you go conventional and save some money? Does it even matter? Reviewed by Dietitian Maria Laura Haddad-Garcia Organic food can be more costly and less accessible than conventional food.