A staple of summer meals in Rhode Island, "stuffies" pack steamed, chopped clam meat — along with Portuguese linguiça, red ...

Rich with clams, potatoes, and corn, Emeril Lagasse's creamy chowder is based on the ones he ate while growing up in Massachusetts. Emeril Lagassé is an American celebrity chef, restaurateur, ...

This cheesy vegetable chowder is a delicious, filling way to pack in the veggies! It’s creamy, flavorful, and downright delicious. Make this meal in just 30 minutes. Prep Time: 10 Minutes Cook Time: ...

Never in my life would I have imagined eating 13 versions of clam chowder in a single sitting. But I did it for you, dear reader, and invited two very patient, long-suffering friends to slurp ...