Flattop griddles like Blackstone are changing the outdoor cooking game. The large non-stick surface is perfect for cooking for a crowd and getting great caramelization on meats and vegetables. Unlike ...

Crispy edges, juicy center, and pure beef flavor – this is the classic smashburger cooked to perfection on the Blackstone ...

Fire up the Blackstone 22" griddle and make a juicy double cheeseburger that rivals any diner classic. Using 80/20 chuck, a hot griddle, and simple seasoning, this recipe delivers a perfect crust, ...

The Blackstone griddle is having a moment — and for good reason. This cooking surface ensures meals whip up fast thanks to its even distribution of heat. Plus, it’s large size allows you to make ...

The world can’t even agree on when the Hamburger was officially invented, or who invented it. However, names like Charlie Nagreen, Frank and Charles Menches, Oscar Weber Bilby, Fletcher Davis, or ...