The 3-2-1 rule of cooking ribs may make them fall-apart tender, but Alton Brown's 8-3-1-1 seasoning trick is what makes them delicious. By using a standard template of eight parts brown sugar, three ...
Celebrity foodist Alton Brown at the Napa Valley Film Festival - Kelly Sullivan/Getty Images A tender, juicy, flavorful roast can be the perfect centerpiece of a family holiday meal. It can be ...
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How Alton Brown achieves a perfect crust on prime rib
Celebrity chef Alton Brown always has a solution to common culinary conundrums, and this is how he ensures that his prime rib ...
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