Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor and free of both gluten and lactose, this sweet treat is already ...

Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Want a dessert to finish a romantic dinner or picnic for two that’s not too sweet, not too heavy? This almond cake, topped with aphrodisiac honey-drenched strawberries is light but satisfying, sweet ...

It’s a simple cake with all of summer’s prints in it. The best part? When it’s covered in strawberry sauce. With all the complex recipes around, sometimes it is comforting to go back to simple ones ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. On Feb 5, De Laurentiis uploaded a pic of this mouth-watering ...

I rarely mention sweets lately because it’s I am primarily looking at adaptable and relatively easy dinner-appropriate recipes. But I’ll go off script in honor of my one true love, pastry. To ...

For centuries, Sephardic women soaked almonds and ground them in order to make almond cakes. But if I were to suggest a recipe that required grinding almonds by hand, I’m pretty sure 99% of our ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...

This cake derives its magic from a tube of store-bought almond paste, which adds sweetness and almond flavor to boost that of the cherries. Its dense texture is balanced by the cherries and their ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. I rarely ...