Molly Schuyler's eyes were just as big as her stomach. The mom of four, who weighs in at 120 pounds, finished a 72-oz. steak in under 3 minutes. Sayler's Old Country Kitchen in Portland, Ore. holds a ...
In Harmony D’Andrea’s eight years as a server at the Big Texan Steak Ranch, in Amarillo, she’s watched hundreds of competitors take their shots at the 72-ounce steak challenge: eating a shrimp ...
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