Ilmee Mintz on MSN
Small batch crazy cake with whipped ricotta
In this video I make a small 6 inch version of Sweet Little Bluebird’s crazy cake for my refeed day and show you every step.
Our Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it comes together in the baking pan.
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